Blog - Tovala

Blog

August 12, 2017

Too busy to cook? 3 quick hacks to eat well, really easily

At Tovala, we’re all about making it easier to eat better. Here are a few tips to help you eat...

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August 12, 2017

Baking vs. Broiling: Breaking Down How Ovens Cook Your Food

To be a better cook, it’s important to understand the science behind what you’re doing. That’s why we wanted to...

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August 8, 2017

Steam and All Its Friends: Why Multi-Step Cooking is Awesome

Cooking with steam is trendy—and with good reason. But cooking with steam is also nothing new. Aztecs used to take...

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May 6, 2017

Quick Tips for New Tovala Owners

Welcome to the Tovala family, we’re really excited for you to get cooking! Here are a few tips we’ve put...

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November 15, 2016

Some Overdue Compliments…

They’re the craftsman who can create dishes that we lack the imagination, skill, and time to create ourselves. They feed us, they satiate us, and they cater (pun intended) to our every culinary wish.

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October 16, 2016

Tovala announces $1.6M seed round of funding to deliver delicious, home-cooked meals at the touch of a button

If you’re reading this, you’ve probably felt the pain of an uncertain dinner. You know what it’s like to get...

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September 19, 2016

The Maillard Reactions: The Cooking Phenomena You Didn’t Know You Loved

There’s a phrase you’ll find in just about any cookbook, cooking show, or family recipe: Remove from the oven once the top is browned. Or Wait until it is golden brown and delicious.

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September 12, 2016

10 Delicious Global Dishes That Use Steam

Of all the great things globalization has brought, one of our favorites is the vast variety of foods that it’s made available to us. And it seems that people across the globe have uncovered the amazing power of steam. Here are some of our favorite steamed dishes from around the world!

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November 6, 2015

Kitchen Appliances Can Be Cool, Too

If a 1950s housewife were to walk into a kitchen today, she’d feel right at home. Many of the brands (GE, Whirlpool), the appliances (KitchenAid, etc.), and the behaviors are exactly the same.

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